The Green Vanilla Crinkle Cookies recipe below is the perfect green cookie to take to your St. Patrick’s Day or Christmas Party. They are cute, homemade and so easy.
This Vanilla Crinkle Cookies recipe is so easy because you use cake mix and only a few other ingredients. Decorate them for a festive St. Patrick’s Day celebration. Why do we celebrate St. Patrick’s Day? The answers are all here.
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What We Love About This Green Cookies Recipe
If you love warm irresistable cookies, straight from the oven, then this is the recipe for you. This recipe is quick and easy and perfect for St. Patrick’s Day.
- 20 Minutes: So quick they are great any day of the week.
- Easy Ingredients: All found in pantry. Use any cake mix you have.
- Family Friendly: Everyone loves homemade warm cookies.
- Adaptable: Can add chips or nuts to make them different.
Ingredient Notes
- WHITE CAKE MIX: Really any brand will do, therefore use your favorite or whatever is on sale.
- Gel Food Coloring: This recipe uses a kelly green like this one.
- Sugar: It is fun to use colored granulated sugar.
Equipment Needed
- KitchenAid Classic Mixing Bowls
- OCTAVO 5 Speed Hand Mixer Electric
- Nordic Ware Natural Aluminum Commercial Baker’s Half Sheet
- Silicone Baking Mat – Set of 2
- Cooling Rack
How to Make Crinkle Cookies from Cake Mix
These are the basic steps for making crinkle cookies from cake mix. Please refer to the recipe card below for more detailed instructions.
STEP 1: MIX
First, combine cake mix, oil and eggs and then use a spatula to mix all ingredients together. Then add green food coloring and mix. Next, cover the bowl with plastic wrap and chill in the refrigerator for 30 minutes.
STEP 2: SET
Preheat your oven to 350 degrees F and line a baking sheet with parchment paper. Roll dough into one-inch balls and coat with a thin layer of granulated sugar, and then follow by coating the cookie dough ball in powdered sugar.
STEP 3: BAKE
Finally, place on lined cookie sheet about 2 inches apart from each other and then bake for 9 to 12 minutes. Cool completely on a wire rack.
Prep and Storage Tips
HOW TO MAKE THIS CAKE MIX CRINKLE COOKIES AHEAD OF TIME
Really, there is no need to make ahead of time. You can easily make these quickly. However, if you want you can make the mix ahead of time and leave in the fridge longer than the 30 minutes and bake when you are ready.
HOW TO STORE THIS RECIPE
According to the USDA, homemade cookies can be stored at room temperature two to three weeks or two months in the refrigerator. Cookies retain their quality when stored in the freezer for eight to 12 months. Moist bars, such as cheesecake and lemon bars, can be refrigerated for seven days.
HOW TO FREEZE THIS RECIPE
Cookies retain their quality when stored in the freezer for eight to 12 months.
Frequently Asked Questions About Crinkle Cookies Cake Mix
A sugar free or gluten free cake mix can be utilized for this recipe if desired.
Of course, use these St. Patrick’s Day Cookies Stencils as something fun to use.
It is important not to skip the chilling step for this recipe, you need that cool down time or your cookies will be runny and flat.
Bake one tray at a time because heat rises. The hottest part of the oven is at the top, therefore, if you bake more than one, they will not get that blast of necessary heat.
Expert Tips for Making This Crinkle Cookie with Cake Mix Recipe
- This Recipe Can be Doubled: A great recipe for a crowd. Simply increase the ingredients proportionately and split it into two baking sheets before baking.
- Add Sprinkles: Look how cute these St. Patrick’s Day Sprinkles are for these cookies.
- Nuts: Feel free to add nuts to these cookies such as chopped pecans or walnuts.
- Variation tip: Drizzle green and white melting chocolate on top of the vanilla crinkle cookies.
- Decoration: place a dollop of icing on the cookie and then place one of these Leprechaun coins.
- Alternate cooking method tip: Crinkle cookies can be made in the air fryer. Cook for 7 minutes.
What to Serve with Green Vanilla Crinkle Cookies
Did you try this recipe?
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Green Vanilla Crinkle Cookies
Equipment
Ingredients
- 1 white cake mix, 1 box, approx. 3 cups
- ⅓ cup vegetable oil
- 2 eggs
- ¼ tsp gel food coloring, Kelly green
- 3 tbsps granulated sugar
- 6 tbsps powdered sugar
Instructions
- In a medium-sized bowl, combine cake mix, oil and eggs.
- Use a spatula to mix all ingredients together, until you achieve a sticky, dough-like consistency.
- Add green food coloring. Mix until tinted completely.
- Cover the bowl with plastic wrap and chill in the refrigerator for 30 minutes.
- Remove from refrigerator. Pre-heat your oven to 350 degrees F and line a baking sheet with parchment paper.
- Roll dough into one-inch balls and coat with a thin layer of granulated sugar.
- Follow by coating the cookie dough ball in powdered sugar.
- Place on lined cookie sheet about 2 inches apart from each other.
- Bake for 9 to 12 minutes. Cool completely on a wire rack before serving.
Expert Tips
- This Recipe Can be Doubled: A great recipe for a crowd. Simply increase the ingredients proportionately and split it into two baking dishes before baking.
- Add Sprinkles: Look how cute these St. Patrick’s Day Sprinkles are for these cookies.
- Nuts: Feel free to add nuts to these cookies such as chopped pecans or walnuts.
- Variation tip: Drizzle green and white melting chocolate on top of the vanilla crinkle cookies.
- Decoration: Place a dollop of icing on the cookie and then place one of these Leprechaun coins.
- Alternate cooking method tip: Crinkle cookies can be made in the air fryer. Cook for 7 minutes.
Estimated Nutritional Information
The nutritional information provided are estimates. To learn more about how I calculate this information go to www.itisakeeper.com/about-its-a-keeper/privacy-disclosure-policies/
This recipe is my personal adaption of an ethnic inspired recipe. It is not intended to be an authentic recipe. I’ve recreated this recipe because I enjoy the flavors and I want to encourage my readers to expand their tastes and try new flavor combinations. The recipe, ingredients and processes may have been adapted to make the recipe accessible for the average American. I have provided links to authentic versions of the recipe in the post above. I encourage you to visit these pages and learn more about the traditional version(s) of this recipe.
So easy and so fun. Thanks
This was so easy and tasted delicious! Thanks!
My niece was absolutely tickled by green cookies! Thank you for the fun and tasty recipe.
My kids were delighted with the green color of these delicious cookies! They will become a staple for our St. Patrick’s celebration for years to come.
These cookies are one of my go-to St. Patrick’s Day snacks. They are so easy to make yet they are delightful. Highly recommended!
These crinkle cookies are my new favorite! So chewy and flavorful!