Fluffy Chocolate Dip

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This Fluffy Chocolate Dip is like a deconstructed chocolate cream pie. This Chocolate Dip recipe the perfect chocolate dip for fruit and cookies!

Fluffy Chocolate Dip topped with whipped cream and chocolate chips.

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This Chocolate Dip recipe is so delicious, yet easy to bake you won’t believe it! You will only need 5 ingredients, instant pudding, milk, whip topping, graham cracker crumbs, and chocolate chips. For more easy no bake, delicious desserts ideas and recipe, check out this link.


MORE DESSERT DIP RECIPES YOU MIGHT LIKE

Confetti Cake Batter Dip | Pumpkin Dip | Cookie Dough Dip


What We Love About This Recipe

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  • Crowd Pleaser: This chocolate dip is great for parties, such a fun and versatile way to enjoy dessert, everyone will love this!
  • Easy Ingredients: Only uses 5 ingredients: instant pudding, whip topping, milk, graham cracker, and chocolate chips.
  • Adaptable: You can make this recipe your own by changing up the pudding flavor or change the toppings, like swapping chocolate chips for crushed peanut butter cups, candy canes or sprinkles.
Fluffy Chocolate Dip with a graham cracker dipped in it.

Ingredient Notes

  • Chocolate Pudding: You will need one 3.9 ounce package of instant chocolate pudding mix.
  • Milk: You can use any milk of you choice!
  • Whip Topping: You can use any whip topping, use cool whip or make your own whipped cream!
  • Chocolate Chips: Mini sized chocolates are best for this recipe, but if you do not have regular chocolate chip will work just fine. You could also use white chocolate chips!

Equipment Needed

How to Make Chocolate Dip

These are the basic steps for making Fluffy Chocolate Chip Dip. Please refer to the recipe card below for more detailed instructions.

Chocolate in a bowl then the whipped cream added ad mixed.

STEP 1: MAKE THE PUDDING

First, in a mixing bowl, whisk together the instant pudding mixture with milk and mix until well combined. You can also use a hand mixer for this step. Put aside for a few minutes to allow the pudding to thicken.

STEP 2: LAYERING YOUR DIP

Once chocolate pudding has thicken, spoon half of the pudding in a serving bowl. With the remaining chocolate pudding, fold in with your whip topping. Then add your fluffy chocolate mixture to the top of the chocolate pudding. Refrigerate for at least an hour.

STEP 3: FINISHING TOUCHES

After the dip has been chilled, top with mini chocolate chips, graham cracker crumbs, and extra whip topping. Finally, serve with fruit, graham cracker, or cookies to enjoy!

Fluffy Chocolate Dip with whipped cream and chocolate chips added.

Prep and Storage Tips

HOW TO MAKE THIS RECIPE AHEAD OF TIME

This recipe is a great treat to make ahead of time and store in the fridge until it is ready to be devoured!

HOW TO STORE THIS RECIPE

To store any leftover you may have, transfer to an airtight container and store in the fridge and consume within 4 days. Use leftovers over ice-cream.

Frequently Asked Questions

WHAT FRUIT GOES GOOD WITH CHOCOLATE DIP?

Fruits such as strawberries, raspberries, bananas, and apples are some fruits that pair great with many chocolate dip recipes. It makes for the perfect chocolate fruit dip.

CAN I SUBSTITUTE VANILLA PUDDING IN PLACE OF CHOCOLATE?

Yes, feel free to switch up the pudding flavor for an adapted version of this fluffy chocolate dip.

WHAT IS GOOD TO DIP IN CHOCOLATE?

You could dip strawberries, brownie bits, pretzels, fresh fruit, cookies, waffle cone pieces, marshmallows, and graham crackers in this creamy chocolate dip.

DO I NEED TO CHILL THE PUDDING?

Yes, it is important to let your instant pudding rest in the fridge for at least 2 hours before eating as it will help to thicken the consistency of the pudding.

Side view of a bowl of chocolate dip with graham crackers on the side.

Expert Tips for Making This Recipe

  • This Recipe Can be Doubled: If you are wanting to bring this dip to a party, you can easily increase the yield by doubling the ingredients proportionally.
  • Vanilla Cream Dip: If you are not a fan of chocolate flavor you could swap the chocolate pudding for vanilla pudding or a different flavor.
  • Cookies’n’Cream Dip: For a cookies’n’cream chocolate dip swap the graham cracker crumbs for crushed Oreo’s and you can also take it a step further and add both regular and white chocolate chips!
  • Holiday Favorite: Perfect for any holiday such as valentine’s day.
  • Toppers: Nuts are great to top off this recipe or use the microwave for melted chocolate to decorate with or add any of your favorite things as dippers cookies or crackers or whatever your guests will love.

What to Serve with Fluffy Chocolate Dip

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Fluffy Chocolate Dip topped with whipped cream and chocolate chips.
5 from 7 votes

Fluffy Chocolate Dip

Yield: 10 servings
Prep: 10 minutes
Chill Time: 1 hour
Total: 1 hour 10 minutes
This Fluffy Chocolate Dip is like a deconstructed chocolate cream pie. This Chocolate Dip recipe the perfect chocolate dip for fruit and cookies!
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⭐️ ⭐️ ⭐️ ⭐️ ⭐️Did you try this recipe? Please leave a star rating and review below!

Ingredients

  • 1 3.9 ounce chocolate pudding, package if instant
  • 2 cups milk
  • 1 cup whipped topping, plus more for topping
  • 1 tablespoon mini chocolate chips
  • 1 tablespoon graham cracker crumbs
  • Graham crackers or cookies for dipping

Instructions

  • Whisk together the chocolate pudding and milk until smooth and well combined. Allow the pudding to rest until thickened.
  • Spoon half the pudding into the bottom of the serving bowl.
  • Add the whipped topping to the remaining pudding and stir to mix. Spoon the remaining pudding mixture over the top of the pudding in the serving bowl.
  • Place the bowl in the refrigerator to chill for at least one hour.
  • When ready to serve, spread a layer of whipped topping over the top of the dip. Sprinkle with mini chocolate chips and graham cracker crumbs.
  • Serve with graham crackers or cookies for dipping.

Expert Tips

  • This Recipe Can be Doubled: If you are wanting to bring this dip to a party, you can easily increase the yield by doubling the ingredients proportionally.
  • Vanilla Cream Dip: If you are not a fan of chocolate you could swap the chocolate pudding for vanilla pudding.
  • Cookies’n’Cream Dip: For a cookies’n’cream chocolate dip swap the graham cracker crumbs for crushed Oreo’s and you can also take it a step further and add both regular and white chocolate chips!

Estimated Nutritional Information

Calories: 111kcal | Carbohydrates: 18g | Protein: 2g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 5mg | Sodium: 233mg | Potassium: 107mg | Fiber: 1g | Sugar: 15g | Vitamin A: 88IU | Vitamin C: 1mg | Calcium: 65mg | Iron: 1mg
The nutritional information provided are estimates. To learn more about how I calculate this information go to www.itisakeeper.com/about-its-a-keeper/privacy-disclosure-policies/
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Course: Appetizers and Dips, Dessert
Cuisine: American

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3 thoughts on “Fluffy Chocolate Dip”

  1. 5 stars
    Thanks a lot for this amazing and super easy to make fluffy chocolate dip recipe! It’s really tasty and very flavorful! Will surely have this again! Highly recommended!

    Reply

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