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Cheesy and creamy chicken casserole covered with crushed cheese doritos chips. This easy casserole is quick and simple to make. It is a meal that the whole family will love, with cheesy doritos on top. Only 5 ingredients are used to make this simple casserole. Just cooked chicken, cream of chicken soup, rotel, and a bag of cheese doritos. Serve this dinner with a side of your favorite vegetables for a quick and easy family meal.
This dish is great to use up leftover chicken or a precooked rotissery chicken. Premade cooked and diced chicken would also work perfectly with this meal. Mix the diced chicken with a can of cream of mushroom soup and a can of rotel along with the juices. Place half of the crushed doritos in a greased baking dish, and spread the cooked chicken on top. Cover with shredded cheddar cheese and top with the remaining half of the crushed chips. Bake until the cheese has fully melted and everything is heated through.
Chicken Doritos Casserole
Ingredients
- 1 pound chicken, cooked and diced
- 1 ( 14 oz.) can cream of chicken soup
- 1 ( 14 oz.) can rotel, undrained
- 2 cups shredded cheddar cheese
- 1 ( 11 oz.) bag cheese doritos, crushed
Instructions
- Preheat oven to 350 F. Place cooked and diced chicken in a large bowl and mix with cream of mushroom soup and rotel.
- Spread half of the crushed doritos in the bottom of a large greased baking dish. Spread the chicken mixture over the crushed chips.
- Sprinkle shredded cheddar cheese on top and top with the remaining half of crushed doritos chips. Bake for 20-25 minutes.