Last week I had some time to bake something and I made my favorite Orange Chocolate Chip Muffins. The combination of chocolate of orange is the best, I think. Thanks to buttermilk, they are incredibly soft and fluffy.
Recipe and photos edited on 01/12/2020
Orange Chocolate Chip Muffins
Prep Time
20 mins
Cook Time
30 mins
Total Time
50 mins
Quick, simple and soft orange muffins with chopped dark chocolate
Servings: 12 muffins
Ingredients
- 1 egg
- 120 g crystal sugar
- 80 ml oil
- 100 ml orange juice
- 250 ml buttermilk
- Zest of 1 orange
- 280 g all-purpose flour
- 2 ½ tsp baking powder
- ½ tsp baking soda
- A pinch of salt
- 100 g chopped dark chocolate or chocolate chips + chocolate to sprinkle
Instructions
-
Mix the egg with the sugar, oil, orange juice, buttermilk and the orange zest. Stir well.
-
In the other bowl, toss together the flour, baking powder, baking soda and the salt.
-
Incorporate the flour mixture into the butter mixture and stir well.
-
Add the chopped chocolate, stir well.
-
Fill 2/3 of a muffin cup with the batter. Sprinkle each muffin chopped chocolate.
-
Bake for about 30 minutes on 180 degrees or until the toothpick inserted comes out clean.
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