Dinner/ Lunch BY: PUBLISHED: 07/02/2018  UPDATED: 03/17/2024

The Best Curry Crab Flatbread

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The best curry crab flatbread to enjoy an easy dinner on weekdays or on the weekend.

The best curry crab flatbread to enjoy an easy dinner on weekdays or on the weekend. Try it if you enjoy a curry and love flatbread.

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You can even make this for lunch and be happy. It is the best of both worlds if you enjoy curry and love flatbread. So, are you ready to learn how you can make the best curry crab flatbread? Let’s get started!

What You Need For This Recipe

What do you need to get from the store and on your ingredients list when you are going to make this flatbread recipe? You need the following ingredients:

  • (Yufka) flatbreads
  • Curry paste
  • Crab Meat
  • Cherry tomatoes
  • Scallions
  • Parmesan cheese
  • Water

Note that the full ingredients list, including measurements, can be found in the recipe card below.

Ingredients for making curry crab flatbread

How To Make Curry Crab Flatbread

  1. Make or buy your favorite flatbreads and put them on a baking tray lined with parchment paper.
  2. Then take two tablespoons of your favorite curry (red, yellow, or green curry) and mix it with a least two tablespoons of water.
  3. That way the paste gets less thick and easier to spread across the flatbread.
  4. Take a spoon and spread the curry paste. Drain the crab meat and sprinkle it on the flatbreads. Then slice the cherry tomatoes and put them on top of the flatbread.
  5. Preheat the oven to 400℉/200℃ and put the curry crab flatbread in the oven for about 5 minutes. Take the baking tray out of the oven.
  6. Sprinkle the finely sliced scallion on curry crab flatbread. Then shave pieces of the parmesan cheese, garnish the crab flatbread, and serve immediately.

Delicious curry crab flatbread is great dinner or lunch option easy to make with flatbread, curry paste, crab meat, scallion and parmesan.

Versatile Flatbread Pizza Recipe

What is great about flatbread is that with just a few tweaks you can turn it into a sandwich, a pizza, a snack, or a side dish. Just like that, you can turn it into dinner as well.

If you make a batch of flatbreads, you can store them in the freezer and take them out when you need them. Just like for this curry flatbread that you can turn into dinner in no time.

Yum curry crab flatbread is great dinner or lunch option easy to make with flatbread, curry paste, crab meat, scallion and parmesan.

Curry Crab Flatbread Ingredient Options

If you do not like crab meat or just want something different on your curry flatbread here are some options:

  • Shrimp – they taste so good with curry. It is easy to replace the crab with shrimp.
  • Chicken – do you not like fish? Cut some chicken into small strips and bake with some oil. Then follow the recipe.
  • Lentils – replace the crab meat with lentils. Lentils and Curry go great together.

The best curry crab flatbread is great dinner or lunch option easy to make with flatbread, curry paste, crab meat, scallion and parmesan.

More Flatbread Recipes

This recipe was made with yufka tortillas but you can easily choose any of these flatbreads for this delicious dinner recipe:

Have fun with this curry crab flatbread recipe!

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The best curry crab flatbread

Curry Crab Flatbread

Serves: 3 Prep Time: 5 minutes Cooking Time: 5 minutes

The best curry crab flatbread to enjoy an easy dinner on weekdays or on the weekend. Try it if you enjoy a curry and love flatbread.

Ingredients

  • 3 flatbread tortillas
  • 1 can crab meat
  • 2 tablespoons red curry paste
  • 5 cherry tomatoes
  • 2 scallions thinly sliced
  • Parmesan cheese
  • 2 tablespoons water

Instructions

  1. Put flatbread on a bake tray lined with parchment paper
  2. Add the water to the curry paste so the paste will not be as thick
  3. Spread a tbsp of paste on a flatbread
  4. Sprinkle crab meat on the flatbread
  5. Add sliced cherry tomatoes on the flatbread
  6. Pre heat the oven at 400℉/200℃ and bake curry crab flatbread for 5 minutes
  7. Decorate with scallions and parmesan
  8. Serve immediately

Click To Play Recipe Video

Nutrition facts

Calories: 198; Fat: 6.8g; Carbs: 22.4g; Protein: 11g;

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