Perfect Dark Chocolate Brownies

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I call them The Perfect Dark Chocolate Brownies as they are perfectly moist, decadent, fudgy and are easy to make. This is the best brownies recipe, homemade and easy to make these brownies are fudgy making it the worlds best brownies

Best Brownies which are fudgy and rich made with pure chocolate and no cocoa powder
Perfect Dark Chocolate Brownies

ABOUT THE WORLDS BEST BROWNIE RECIPE

Firstly, these are made with pure dark chocolate, these brownies are heavenly 

To add to it, their rich, fudgy and super moist 

Therefore, its a must try if you looking for the right brownie recipe 

Easy brownies you should make
Perfect Dark Chocolate Brownies

Quick And Easy Brownies Recipe

Above all, the internet is loaded with brownie recipes. For instance, some made with only cocoa powder and some with a combination of cocoa powder & chocolate. My brownie recipe is made with only pure dark decadent chocolate, no cocoa powder. In other words, I believe in keeping it real and this is where pure chocolate steps in. 

As a result, a brownie made with pure chocolate is fudgy & rich. Simply moist and perhaps the recipe that you have been looking for 

Crumbly decadent brownies to make this season
Perfect Dark Chocolate Brownies

LET’S TALK INGREDIENTS TO MAKE THE BEST BROWNIES – Simple Chocolate Brownies Recipe

PURE CHOCOLATE / COCOA POWDER / OR BOTH 

So, you may come across so many recipes which are made only with cocoa powder. To me, they feel more like dense cake-like texture and not the Best Brownie in the world. First of all, brownies made with pure chocolate also known as real chocolate are the ultimate. As a result, they taste rich and are the reason why brownies are so different from a regular chocolate cake 

In addition, my favorite brand has always been Callebaut when it comes to pure dark chocolate (I’m not sponsored to say so, its just pure chocolate love)

BROWN SUGAR OR WHITE SUGAR 

Brown sugar it is !! You can use regular white sugar however if you’re looking for that defined texture and taste, nothing like brown sugar in a brownie. Also, feel free to use a combination of white and brown sugar if you would like to. I prefer sticking onto only brown sugar 

BUTTER 

Use regular salted room temperature butter. However, if you plan on using unsalted butter, go ahead and add 1/4 teaspoon of salt along with the other ingredients 

NUTS 

In addition, walnuts go really well with brownies. So does hazelnuts. However, I like these moist brownies all by itself, with no nuts. If you’d like some crunch, go ahead and add nuts as required 

The secret brownie recipe
Perfect Dark Chocolate Brownies

Dark Chocolate Brownies Recipe

Ingredients  

  • 1/2 cup (110 grams) salted butter 
  • 3/4 cup (135 grams) pure dark chocolate chips 
  • 2 eggs 
  • 2 teaspoons (4 grams) instant coffee powder 
  • 1/2 cup (100 grams) superfine brown sugar 
  • 1/2 cup (60 grams) all-purpose flour
  • 2 teaspoon baking powder 
  • 1/2 cup (100 grams) roughly chopped chocolate 

Instructions 

  • Firstly, in a bowl, combine the flour and baking powder, mix well and set aside 
  • Next, on a double boiler, combine the chocolate chips and salted butter. Melt completely. Set this mixture aside to cool a bit 
  • In another bowl, beat the eggs with the brown sugar for 5 mins. The mixture should feel fluffy. Add the coffee powder and continue beating. 
  • Next, combine with the flour mixture making sure there are no lumps. Add the roughly chopped chocolate chunks to the batter. 
  • In conclusion, bake the batter in a preheated oven at 180 degrees C for 40 mins or until an inserted skewer comes out with a few crumbs on it.
  • Let cool for 10-15 mins before biting into this freshly baked brownie
I call them The Perfect Dark Chocolate Brownies as they are perfectly moist, decadent, fudgy
Perfect Dark Chocolate Brownies

Recipe Card – Perfect Dark Chocolate Brownies

Perfect Dark Chocolate Brownies

Author: Alisha R
No ratings yet
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Course: Dessert, High Tea
Cuisine: American
Keyword: best brownie recipe, brownie recipe, chocolate brownies, easy brownie recipe, how to make chocolate brownies, the perfect brownie
Calories: 377kcal
Adjust Servings Here: 9 squares
I call them The Perfect Dark Chocolate Brownies as they are perfectly moist, decadent, fudgy and are easy to make. Just like any other brownie recipe, these are quick to make but they taste heavenly and simply perfect

Ingredients

  • ½ cup 110 grams salted butter
  • ¾ cup 135 grams pure dark chocolate chips
  • 2 eggs
  • 2 teaspoons 4 grams instant coffee powder
  • ½ cup 100 grams superfine brown sugar
  • ½ cup 60 grams all-purpose flour
  • 2 teaspoon baking powder
  • ½ cup 100 grams roughly chopped chocolate

Instructions

  • Firstly, in a bowl, combine the flour and baking powder, mix well and set aside
  • Next, on a double boiler, combine the chocolate chips and salted butter. Melt completely. Set this mixture aside to cool a bit
  • In another bowl, beat the eggs with the brown sugar for 5 mins. The mixture should feel fluffy. Add the coffee powder and continue beating.
  • Next, combine with the flour mixture making sure there are no lumps. Add the roughly chopped chocolate chunks to the batter.
  • In conclusion, bake the batter in a preheated oven at 180 degrees C for 40 mins or until an inserted skewer comes out with a few crumbs on it.
  • Let cool for 10-15 mins before biting into this freshly baked brownie

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Nutrition Information
Serving: 100g | Calories: 377kcal | Carbohydrates: 44.83g | Protein: 5.84g | Fat: 19.53g | Saturated Fat: 10.747g | Polyunsaturated Fat: 6.197g | Trans Fat: 0.006g | Cholesterol: 189mg | Sodium: 123mg | Fiber: 2.8g | Sugar: 29.81g

The nutrition information and metric conversion are calculated automatically. I cannot guarantee its accuracy. If this data is important to you please verify with your trusted nutrition calculator. Thank you

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I call them The Perfect Dark Chocolate Brownies as they are perfectly moist, decadent, fudgy
Perfect Dark Chocolate Brownies

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