Parfait is mainly a cold dessert that has layers of ice cream, fruits, whipped cream, chocolate sauce, brownie bites, cookies, or anything you fancy. It is traditionally a French dessert made with whipped cream, eggs, and fruit. But for the vegetarian version, I avoid eggs. Basically, the essence of this dessert is consistency. It has to be smooth, satiny, and creamy. This Mango Lassi Parfait is so delicious and creamy. The visible layers of this parfait make it like a visual treat. You can serve this for breakfast, brunch, or for desserts alike. I have used mangoes, you can use any fresh seasonal fruits. Well on this note I am Mnow going to try the peachy version soon.
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There are no rules for a parfait. You can layer them the way you want. It has to look good and all the ingredients have to be visible when you are serving in a glass. Be sure to chill before serving. Tastes best when it is cold.
Recipe of Mango Lassi Parfait
Ingredients:
4 cups Greek yogurt (sweetened) with sugar or honey
4 cups Mango lassi (Mango puree + sweetened greek yogurt)
2 cups freshly chopped mango chunks
2 cups Basil seeds or Chia seeds soaked in water
Mint leaves to garnish
Method:
1. Take 2 tall glasses so that you can have enough space to do the layers or parfait.
2. Be sure that your greek yogurt and mango lassi are chilled before serving.
3. Start with layering the glasses in this order as you all can see in the pictures-
basil seeds (soaked)
fresh mango chunks
Greek yogurt (sweet lassi)
Mango lassi
4. Fresh mango chunks and finally garnish it with mint leaves
Recipe of Mango Lassi Parfait
Ingredients
- 4 cups Greek yogurt sweetened with sugar or honey
- 4 cups Mango lassi Mango puree + sweetened greek yogurt
- 2 cups freshly chopped mango chunks
- 2 cups Basil seeds or Chia seeds soaked in water
- Mint leaves to garnish
Instructions
- Take 2 tall glasses so that you can have enough space to do the layers or parfait.
- Be sure that your greek yogurt and mango lassi are chilled before serving.
- Start with layering the glasses in this order as you all can see in the pictures-
- basil seeds (soaked)
- fresh mango chunks
- Greek yogurt (sweet lassi)
- Mango lassi
- Fresh mango chunks and finally garnish it with mint leaves
